While roaming in the weekly Sunday market traditionally held in Jajmau's old Saraiya bazaar, we surely fail to find comparatively cheaper items of daily use. We more often discover the impact of steep prices in every aspect here.
Whether we approach to buy either the peas or salty biscuits in this weekly market, there is inkly no change in rates in direct comparison to other markets.
All those residing around the market areas strive to famously walk the congested market as a normal purchaser, after all, and frequently nod to existing preferences in modest, evaluated ways with time, attention and preference, through uniform, easing affinities that aptly develop comparatively levelled and evenly meaningful environments until the market continues.
The green peas remain available at Rs 50 per kg, while the much-savoured round-shaped salty biscuits prepared by the traditional oven are selling at Rs 50 per kg. In terms of prices, we can find the same relatively old proverb, "Taka Ser Khaja, Taka Ser Bhaji."
There is no persistent difference in the prices once uttered by the shopkeeper arranging a ground shop upon the crowded roadside. What has been once told becomes inflexible.
While both these items are normally consumed or tasted during the real winter time.
It cannot be paired with a complete arrangement of machine-based products or many seasonal agricultural products in straight alignment.
However, we have been tasting both these items in the ongoing vibrant winter season.
Perhaps the most visible vegetables of our households are expected to be seasonal peas with a modest, formal, and appreciative sensibility. That even suits our more or less food habits without any other adverse points in every way.
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